Azurmendi, located near Bilbao, offers a deeply personal and intimate dining experience led by the talented chef Eneko Atxa, who has earned three Michelin stars. The restaurant, housed in a sustainable modern glass building, reflects a deep connection to both tradition and innovation. Upon arrival, guests are taken on a tour of the greenhouse and grounds, where they interact with ingredients in a playful and immersive way. The food is highly conceptual yet flavorful, embodying Eneko’s passion in every bite. A must-visit in the Bilbao area.
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