During our visit to Copenhagen, we conducted extensive research, especially regarding food. Here’s a curated list of recommendations:
Restaurants:
- Geranium: Chef Rasmus Kofoed’s Bocuse d’Or winner.
- Radio: Claus Meyer’s new restaurant.
- NOMA: No explanation needed.
- Manfreds: From the Relae team, known for brunch.
- Geist: Bo Bech’s new venture.
- Herman: Michelin-starred with great design.
- Relae: Excellent value from a Noma alumnus.
Food Market:
- Torvehallerne: A must-visit food market near Nørreport station.
Coffee Shops:
- The Coffee Collective: Top baristas in Copenhagen.
- Estate Coffee: Known for unique espresso-based drinks.
- La Glace: Oldest and best confectionary.
Bars:
- Ruby
- 1105
- The Union
These places offer a mix of high-end dining, local favorites, and unique culinary experiences in Copenhagen.
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